Since the onset of the Covid-19 pandemic, the world has rapidly changed. What we eat, where we buy our food and beverage products, and how we engage with one another, has dramatically shifted. People have had to adapt and adjust their ways of life to cope with the situation. Food and beverage businesses have had to reorient themselves to address the changes in consumer behaviors as a result of the Covid-19 pandemic.

Today, we focus on the trends in the world of snacks.

Snacking is no longer just about convenience and comfort. Consumers are now looking for healthy snacks. More people are leaning towards healthier lifestyles and healthier foods. Before the pandemic, most consumers looked at snacks as comfort food with a convenience purpose. Snacks kept us full between meals, and would come in handy during busy schedule days. However, that has now changed - we continue to eat snacks, but we are more conscious about the kind of snacks we eat. The pandemic has shown us how vital...