Learn The 5 Simple Shifts To Make In Your Food Business Right Now To Help You Get on More Shelves and Into More Homes 

Even if you don't have a giant budget or you've never run a packaged food or beverage business before

• SHIFT 1 - How to show up so retail buyers and grocery shoppers connect with your brand 
• SHIFT 2 - Your product isn't about you...we dive it is about and how to connect with them
• SHIFT 3 - Stop playing small and instead how to play BIG 
• SHIFT 4 - Stop focusing so much attention on only your product 
• SHIFT 5 - Where most first time new packaged food or beverage owners go wrong and how to make sure you don't make the same mistake

Lessons from managing some of the largest food & beverage brands in the world and startups across the globe

Ainsley has helped launch, grow and scale some of the most well known food & beverage brands that line the grocery store shelves. After spending a decade growing the industry's leading big brands, she wanted to share what it really takes to become a leader in the food and beverage industry with new and emerging food & beverage brands. 

As the founder of the F.A.B. (Food & Beverage) Community and the Healthy Food & Beverage Group and the author of Branding Beyond Logos, Ainsley is on a mission to educate driven food and beverage business owners who want to get on more shelves and into more homes so they can make a bigger impact with their food product.